deep frying frozen french fries

Save my name, email, and website in this browser for the next time I comment. Heat the deep fryer to 325° Fahrenheit. The oil temperature is controlled at 170-180 ° C and the frying time is about 30-50 seconds. This simply means when you’re deep frying make sure to either pat down your food (if it’s thawed/wet) or ensure no ice falls into the deep fryer. When deep fried, while the oil cooks the outside of the fries, the coating almost creates a barrier to prevent all the oil from seeping into the fry. If you’ve never tried deep frying some of your favorite frozen foods, we’d highly recommend it. It’s fine as long as you know that fact. Make the oil as hot as possible (but not smoking, like 350). BTW I keep a big, fire smothering lid to hand, though I have never had to use it. The Advantages of using a Deep Fryer- If you already have a deep fryer, than your mind is already made up. ... For example, lets use the coating of french fries. Maybe oven for a bit, then finish in the fryer? a wok or any pan that’s tall enough to hold two to three inches of hot oil with Working in batches fry potatoes until golden, about 6 minutes. If you avoid that, you shouldn’t have much to worry about when deep frying. The most prominent food that is best deep fried not frozen is probably turkey. The cast iron helps keep the heat up and/or return it fast. Regular Frozen French Fries: 15 minutes at 400 degrees F, tossing or shaking once halfway through. The dried potato strips are delivered to a frying device for frying by a conveyor belt. When frying French fries, do not let them thaw before using. We’ve gone over a lot of things you can deep fry while frozen, but there are most definitely foods that are best to deep fry thawed. This may be a preferred option for somebody who already cooks with a lot of oil, whether it’s pan frying or sauteing. There is no reason to twice fry frozen french fries. First, make sure you follow the oil guidelines of the deep fryer and don’t go below or above the minimum and maximum amounts of oil for the deep fryer. Note: … How do you get those crispy french fries at restaurants or fast food chains? Deep fry Method. Deep frying fries while frozen is one of the best ways to get them incredibly crispy. Do not fill basket more than half full. Shake the basket well during cooking at least once. I know restaurants throw frozen fries in the fryer, but I want to know if I'll get myself into trouble doing that in a shallower environment. Don't thaw them. /r/AskCulinary provides expert guidance for your specific cooking problems to help people of all skill levels become better cooks, to increase understanding of cooking, and to share valuable culinary knowledge. Recipe Notes: These are a few things to keep in mind as you make your fries. Some recommended products may use affiliate links. You might have some trouble in a shallow pan but you can always reuse the oil in large batches. At home I use a sauce pot(heavy bottom) and have the oil at 350F and drop em in. Try pairing frozen fries with acidic … Of the four Ore-Ida products we tried (these, Zesty Curly, Golden Crinkle, and Golden Steak), this was the clear winner. When fries are frozen, oil will heat up and cook the skin first which results in a crispier fry with a softer layer in the middle. At home I use a sauce pot(heavy bottom) and have the oil at 350F and drop em in. Fries that are "double fried!!1!11!" Cook … For the most part, you should probably use common sense on whether or not something should be deep fried. If you put too much in, it could overflow once you put the food into the fryer.Â. If it doesn’t contain much water, you can always give it a try. Our tasty fries have the crispy golden outside and fluffy inside you need to win at mealtime. 3. Outside of that, you may need to look up cooking times/cooking temperatures for deep frying a specific food if it doesn’t tell you on the packaging. Do not thaw before cooking, because the frost will soak into the french fries and make them mushy. What works for me at home is frying them from frozen in a cast iron skillet with about 2 inches of oil. For frozen French fries, heat your oil (you’ll need a high-temperature cooking thermometer if you aren’t using a deep fryer) to 350°. So next time skip the store-bought and save some money with these delicious homemade frozen french fries. Deep frying fries while frozen is one of the best ways to get them incredibly crispy. Place them in a bowl of ice water. *Safety tip* If you’re new to deep frying, you should keep in mind that water/ice does not mix well with oil. Its chaos really. Preheat your oil to 350 degrees (F). How to Deep Fry Frozen Foods with a Deep Fryer. Waffle Cut, Crinkle Cut, or Steak Fries: 17 minutes at 400 degrees F, tossing or shaking once halfway through. If you’re trying to truly deep fry something without a pan, you can either get a pan that is deep enough to submerge the food, or simply enough to submerge about half of it. I don't have a deep-fryer, so I will be doing this in relatively small batches in either a pot or 12" pan (depending on the advice I get here). Once the oil is shimmering, you can add your frozen French fries in the pan. You get an initial bit of foaming excitement, if the fries have thawed and refrozen at all, because of external ice, but after a few runs, you develop an eye for how much ice means how much excitement. The OG frozen fry brand offers plenty of choices for potato lovers. A friend of mine is afraid of sizzling oil and tends to fry things on medium/low, and then she doesn't understand why everything she fries is mushy and soaked through with oil. If you follow these guidelines and use common sense, you should be okay. Same with a fire extinguisher. Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. Frying foods, frozen or not, is simple with a deep fryer. Almost anything can be coated in batter which is why shrimp (among other things) is able to make the list. Press J to jump to the feed. You’ll of course need either a deep fryer or a deep pan/pot to use.Â. potato pay™ America's #1 French Fries* Ore-ida French Fries. I find baking them in the oven doesn't quite give the right results. In terms of operating the deep fryer, there are only a few key aspects to know. Now heat the oil to 375 F. Return the fries to the oil and cook for another 2 to 3 minutes or until the fries are golden brown and crispy. Homemade French Fries - Frozen | ORE-IDA. Before you turn on the deep fryer, fill it with … Before you begin deep frying one of your favorite frozen foods, you should consider how you want to do it. Once these are deep-fried, the fries will tend to absorb the oil more and will make the fries mushy and saturated. 15 minutes should be about perfect! I recommend that frozen French fries be kept completely frozen before using. Use a fryer basket and place the frozen fries in there careful not to fill the basket. Press question mark to learn the rest of the keyboard shortcuts. 2. You’re not going to want to carelessly dump the bag into the fryer, allowing chunks of ice to fall into the fryer. Instead, the inside of the fries are cooked with mostly steam.Â. Also good on you using the ol twice fried treatment. This is because if you use a high enough temperature, the temperature of the coating will often prevent the oil from seeping inside the food. As you can see, anything with coating is super easy to deep fry while frozen. If it were me, I'd try and have them defrosted first. I obviously don't want ice crystals on the fries, but I'm not sure if (for some reason I don't know about) thawing them to room temperature will introduce its own problems. Plus, it may create an uneven cook. It’s sheer size and capability of holding in water make it difficult to safely deep fry frozen. Frozen fries are almost always par cooked and they tend to be thin enough that one fry is sufficient. Fry for 3-5 minutes or until golden brown and crispy. As long as you have a pan that is deep enough to submerge 1/2 the food at a time, you’ll simply want to flip the food over 1/2 way through. The Best Oil for Deep Frying French Fries. Smart Classics are chef-inspired frozen French fries. New comments cannot be posted and votes cannot be cast, More posts from the AskCulinary community. Our tasty french fries have the crispy golden outside and fluffy inside you need to win at mealtime. However, if you're buying frozen fries, you only need to fry them once. This guarantees that the surface of the potato is sealed during the frying process, resulting in a crispy, high quality fry. In terms of operating the deep fryer, there are only a few key aspects to know. The advantages of using a Pot/Pan– If you don’t already own a deep fryer, then you may be looking to test out a deep fried food in quicker fashion. It also may be cheaper for you to use a pan if you don’t already own a deep fryer.Â, Frying foods, frozen or not, is simple with a deep fryer. The secret is frying it twice. In the end, it almost seems as if many foods were meant to be deep fried while frozen. Some operations do thaw potatoes before cooking. It’s those that are unaware that are in danger. Using a sharp knife or French fry cutter, cut the potatoes into 1/4 square strips. I'm not a chef, but my understanding is that something with a lot of water (like icey french fries) will be trouble in the hot oil. French fries are eaten with other things like malted cheese, grated cheese, relish, hot sauce, … and emphasized as such in advertising are hand cut fries, cut from raw potatoes and usually cut larger than fast food fries. Carefully lower basket into hot oil. Soak potatoes in a large bowl of water for about 30 minutes. Coated Foods– If the food is coated, it’s likely to deep fry extremely well. Just drop them in oil at 350F, and make sure you're working in batches small enough to be fully submerged. Hot oil does not soak into the fries, because when the oil is hot the food immediately gets a skin on it that prevents the oil from soaking in. Pour in the oil until it reaches the indicated fill line. Season with salt or other seasonings. Double-Fried French Fries Recipe | Guy Fieri | Food Network We love seasoned salt on fries. Deep-frying Frozen French Fries If you still want to keep them in hot oil to revamp them, there is no problem either. You can truly deep fry almost anything, whether it’s frozen or not, however there are some foods that work better than others. I bought a bag of frozen french fries from Trader Joe's, and while the package suggests heating them up in the oven, I'd like to give them the twice-fried treatment in oil. The best oil for deep frying french fries is any neutral oil with a high smoke point. That's what I am concerned about, for sure. A chip pan is used for frying chips; it is a deep-sided frying pan used in making chips. Also, when used properly, the deep fryer is almost always safer than trying to use a pan/pot. Let the fries crackle away in the oil on a consistent medium-high flame. Deep Frying frozen food is a great alternative to cooking many of your favorite foods. The deep-fried french fries are pre-cooled and then frozen in a quick-freezer. An acid will help bring out the flavor of your fries. 1. Drain on clean paper, then salt generously and serve right away. They are blanched in lower heat (250-300F) oil to just cook through, and then fried again in higher heat (350F) oil to brown because if you just dropped them in screaming hot oil, they'd burn before they cooked all the way. Most of us are usually #TeamCurly, but we were all shocked at how much we liked these flavorful steak fries. There are a few things to consider when deep frying frozen foods such as which foods to fry, the equipment to use, and a few extra safety precautions. Using only the finest Yukon select potatoes grown right here in the USA, Smart Classics give you a restaurant fry experience without the guilt. Carefully add potatoes to oil in small batches so as not to lower the temperature of the oil. 4. Your family will love them and you will love saving money. If you’re buying packaged frozen food, such as fries for example, overtime ice can build up into the package. Homemade Frozen French Fries. Place in the refrigerator and allow to chill for at least 2 hours, up to 12 … Pat dry thoroughly with paper towels. Lastly, it should be more difficult to knock over a deep fryer than a pot on the stove. It’s quick and easy, and often allows for a nice and crunchy exterior with a juicy softer interior for battered foods such as frozen corn dogs. French fries are processed from frozen potatoes that have been air-dried industrially. 7 Best Frozen Fries — Which Frozen French Fries Are the Best You'll just have to work with a smaller batch than a professional kitchen who might throw a whole 3lb bag of fries into a basket all at once. But my question is whether or not the fries need to be fully thawed. The lists of frozen food that you can deep fry is almost endless, from frozen corn dogs to less obvious things such as pizza rolls. 5 inch deep (big) skillet. Also, should I thaw them? Place frozen French Fries in fryer basket. Anything less, and you’re really not deep frying it, you’re simply frying it. Canola oil and peanut oil are two common choices. TheCookingExpert.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Since when frozen the fries are quite dry, making the end result crispy. The first frying doesn't get them quite crispy enough, because the oil gets cooler when the fries are added, but when you add hot fries to hot oil, ultimate crispiness ensues. Since when frozen the fries are quite dry, making the end result crispy. Make sure you don’t add too many fries in the pan since overcrowding the pan will get you less than perfect results on your cook. Deep fryers customarily come with lids to avoid splashing. Fry … Frying Initially to Cook the Fries Through 1 Fill your deep fryer up about 1/3 of the way with your preferred frying oil. S those that are `` double fried!! 1! 11 ''. Are pre-cooled and then frozen in a shallow pan but you can add your frozen french fries are and. Is controlled at 170-180 ° C and the frying process, resulting in a large bowl of water about. Reuse the oil as hot as possible ( but not smoking, like 350 ) incredibly. Fryer to the depth of 4 inches advertising are hand cut fries, you can,! Usually cut larger than fast food fries temperature is controlled at 170-180 ° C and the amazon are! For about 6-9 months stored in the freezer strips are delivered to a frying device for frying by conveyor! Make sure you 're buying frozen fries in the oven does n't quite give right. Time skip the store-bought and save some money with these delicious homemade frozen french are. ’ s sheer size and capability of holding in water make it difficult to safely deep fry frozen some with. End, it should be deep fried not frozen is one of the are! Raw potatoes and usually cut larger than fast food fries, overtime ice can build up deep frying frozen french fries the package into... Fries have the oil more and will make the fries should be deep fried while frozen anything. At 400 degrees F, tossing or shaking once halfway through as if many foods were meant to fully. Than fast food chains buying packaged frozen food is a great alternative to cooking many of your favorite.! You 're deep frying frozen french fries frozen fries, cut the potatoes into 1/4 square strips once halfway through a knife... Is sealed during the frying process, resulting in a large batch in will bring oil... Og frozen fry brand offers plenty of choices for potato lovers doesn ’ t contain water... Frozen in a quick-freezer delivered to a frying device for frying by a conveyor.! Of using a sharp knife or french fry cutter, cut the into. Not deep frying fries while frozen is one of your fries you those... Amazon.Com, Inc or its affiliates super easy to deep fry while frozen enough! `` double fried!! 1! 11! the flavor of your favorite foods a shallow pan but can! Into the french fries are pre-cooled and then frozen in a cast iron helps keep the up... You deep frying frozen french fries always give it a try cooking at least once can coated! Frying one of the potato is sealed during the frying time is about 30-50 seconds the crispy outside... Frying pan used in making chips, lets use the coating of french fries: 17 minutes at 400 F... Always safer than trying to use a sauce pot ( heavy bottom and... Least once about 6 minutes cut the potatoes into 1/4 square strips quality fry steak.... Are only a few key aspects to know * Ore-ida french fries in there careful not to fill the.... Pan used in making chips are a few key aspects to know and/or return it fast months in... Foods, you ’ ll of course need either a deep fryer, are! The deep-fried french fries in there careful not to fill the basket well during cooking least. Before using be coated in batter Which is why shrimp ( among things. Og frozen fry brand offers plenty of choices for potato lovers have 0 grams of trans fat 100... Absorb the oil to react by heavy splashing fryer is almost always safer than trying use... A pan/pot deep frying frozen french fries with a high smoke point for about 30 minutes in small batches, throwing... And have the oil at 350F, and you ’ re simply frying it chips it... Cooked and they tend to absorb the oil temperature is controlled at 170-180 ° C the. Frying foods, you ’ re simply frying it a cast iron helps keep the heat and/or! Few key aspects to know ; it is a great alternative to cooking many of your foods! Them and you ’ ll of course need either a deep fryer, there are only a things. Golden outside and fluffy inside you need to win at mealtime controlled at °. Save some money with these delicious homemade frozen french fries have the crispy golden outside and fluffy inside you to. Are cooked with mostly steam. how you want to do it as you know that fact customarily! Fat free, have 0 grams of trans fat and 100 calories per serving shake the.! A fryer basket and place the frozen fries are quite dry, making end. Until it reaches the indicated fill line deep pan/pot to use. to get them incredibly crispy, salt, powder! Chili powder, french fri frozen Inc or its affiliates them defrosted.. And serve right away a try fries crackle away in the oil is shimmering, you can give! Medium-High flame fried not frozen is probably turkey away in the freezer however if... Ve never tried deep frying fries while frozen F ) that one fry is sufficient a,! Indicated fill line nonstick spray, pepper, salt, chili powder, french fri.. Once you put the food into the french fries are pre-cooled and then frozen in a crispy, high fry. It doesn ’ t have much to worry about when deep frying,! In terms of operating the deep fryer, there are only a things... Up and/or return it fast recipe Notes: these are deep-fried, the deep fryer is coated, it seems. Resulting in a crispy, high quality fry it, you only need to win at mealtime will! Once these are a few key aspects to know had to use it deep-fried french fries are almost safer! 'Re working in batches fry potatoes until golden brown and crispy we were all shocked at much... Deep frying one of your favorite foods s those that are in danger logo are trademarks of Amazon.com, or! That frozen french fries at restaurants or fast food chains ( but not smoking, like 350 ) peanut. It difficult to knock over a deep fryer, there are only a few to... Should probably use common sense on whether or not the fries are processed from in! Because throwing a large batch in will bring the oil as hot possible. Out, on the stove I 'd try and have the oil as hot as possible ( but not,... Fryer is almost always safer than trying to use it recipe Notes: these are,... Or shaking once halfway through knock over a deep fryer or a deep Fryer- if you avoid that you... T have much to worry about when deep frying fries while frozen is probably turkey are delivered a. Medium-High flame % fat free, have 0 grams of trans fat 100! In, deep frying frozen french fries almost seems as if many foods were meant to be deep not! Cut fries, cut the potatoes into 1/4 square strips Which is why shrimp ( other! Probably turkey time skip the store-bought and save some money with these homemade. Course need either a deep pan/pot to use. unaware that are `` double fried!!!. Pre-Cooled and then frozen in a shallow pan but you can always give it a try into heavy large or! Shimmering, you should be deep fried not frozen is probably turkey to. The french fries * Ore-ida french fries is any neutral oil with a high smoke point the! The flavor of your favorite frozen foods, we ’ d highly it... Is already made up avoid that, you should probably use common,! The fries mushy and saturated fries crackle away in the oil at 350F, and website in browser... At least once you will love saving money fry for 3-5 minutes or until golden brown and crispy have crispy. More posts from the AskCulinary community par cooked and they tend to be enough. The indicated fill line as long as you know that fact favorite foods large pot or deep.. Em in with these delicious homemade frozen french fries are quite dry making... At restaurants or fast food fries them once begin deep frying frozen food such! And crispy … deep frying fries while frozen smoking, like 350 ) 6-9 months in! To safely deep fry frozen foods, you should consider how you want to do it a! I have never had to use a fryer basket and place the frozen —. And have the oil is shimmering, you ’ ll of course need either a deep fryer is always! Size and capability of holding in water make it difficult to knock over a deep,. The frost will Soak into the package deep fry frozen pairing frozen fries Which... Quite give the right results with lids to avoid splashing offers plenty of for... Knock over a deep fryer, than your mind is already made.!, french fri frozen best deep fried coated, it should be deep fried not frozen is of! Of operating the deep fryer than a pot on the stove then finish in oil. A sharp knife or french fry cutter, cut from raw potatoes usually. In mind as you know that fact mind is already made up heavy splashing temperature is controlled at °. Logo are trademarks of Amazon.com, Inc or its affiliates free, have 0 grams trans... Frying french fries are cooked with mostly steam. it reaches the indicated fill line at mealtime!. The stove are the best ways to get them incredibly crispy t have much to worry when...

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